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9.07.2014

Tiramisu

8 oz. mascarpone cheese
3 eggs, separated
1/2 c. sugar
20-30 ladyfingers
1/2 c. strong coffee
2 T rum, brandy, cognac or kahlua OR
2 t almond extract
cocoa and finely ground semi-sweet chocolate

. cream egg yolks with sugar; about 5 minutes or longer
. add mascarpone cheese, 1 T coffee and flavoring, saving just a bit of flavoring for later
. beat egg white w/ pinch of sugar until stiff
. add to mascarpone mixture
. dip ladyfingers in coffee with just a little flavoring added and spread 1/2 of them into an 8" square pan
. layer 1/2 of the mascarpone over the ladyfingers, then sprinkle with cocoa and semi-sweet chocolate.
. repeat the layers again, finishing with cocoa and chocolate on top!
. refrigerate until you're ready to eat ;)

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